Kassler Chops with Creamy Spinach

Upon special request – here is a delicious {and VERY simple} recipe for a dish with Kassler chops.

I got these fab chops from Woolworths – they’re already wood smoked, so you really just have to cook them to heat through and brown.

[recipe title=”Kassler Chops with Creamy Spinach” servings=”2″ difficulty=”easy”]

You will need:

1 Kassler chop
4 cups of Swiss chard spinach
1 onion, chopped
1/2 cup of cream
Salt & white pepper
Pinch of nutmeg
Butter

Heat a tbs of butter in a pan.
Pan fry the Kassler chop until golden brown – set aside and slice into strips.

Use the same pan and add another dollop of butter.
Saute the onion until soft, then add spinach and season.
Cook until the spinach has wilted down.
Add the cream and let it reduce a little bit.

Place the spinach in a blender and blend until smooth. This really is the key to great creamed spinach the whole family loves!
[/recipe]

This is one of those really simple, super tasty and easy-to-eat-while-watching-your-favourite-TV-show mid-week dishes!

A mouthful – enjoy! X