Scrumptious Salads: Low Carb Salad Recipes

Roasted Tomato Salad with Homemade Cheese


I’ve been all kinds of busy these past few days – it’s funny how productive one can be when your partner is away…

I didn’t say I was focused – no, I’d say I was more like that ADHD squirrel from some animated movie!

A bit of DIY here and there, some bits of spring cleaning, a  bit of me-time, girly movies, etc…

I don’t do a lot of cooking while hubby’s away, I prefer to throw together simple and easy meals.
I usually eat a lot more veggies too, probably to compensate for all the wine hot chocolate sleepless nights.

Have you ever tried making your own cheese from buttermilk or Amasi?

Well, I’ve seen it a lot and heard about it and people saying it’s just wonderful, but have never tried it {apart from when we were in India, I actually used to make it quite often using curd} because I can just buy it…

Then I made some the other day – SUPER easy – and it is SO delicious! You’ll never eat regular cream cheese again!
It has a much ‘lighter’ texture than cream cheese, less ‘rubbery’ and just more delicate.

It’s delicious with some toasted pine nuts and a drizzle of olive oil – in a salad, with a seed cracker, just as is, however you like…
Just do it.

Roasted Tomato Salad with Homemade Cheese {Low Carb} - square

This makes for a great light dinner, lunch or as a starter for a dinner party.

Roasted Tomato Salad with Homemade Cheese {Low Carb}

What’s your favourite type of me-time food? X

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